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Supply (201)

On the Line - Cathy Hubers

ec-bp.org interviews Cathy Hubers of Malt-O-Meal.

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On the LIne - Andrea Sanders

ec-bp.org interviews Andrea Sanders of DelMonte Foods Read more...

On the Line - Connie Brendle

ec-bp.org interviews Connie Brendle of Magla Products, LLC. Read more...

On the LIne - Rebecca Adams

ec-bp.org interview with Rebecca Adams, EDI Coordinator with Musco Family Olives.
Rebecca is the winner of our drawing for the iPod Touch.


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How is EDI working, Julia Aggas?

Scott Koegler talks with Julia Aggas, of Premium Waters, about how EDI is working in her company. Read more...

How is EDI working, Kathryn Shackelford?

Scott Koegler talks with Kathryn Shackelford, of Hallmark Cards, about how EDI is working in her company. Read more...

How is EDI Working, Denise Tate?

Scott Koegler talks with Denise Tate, EDI Administrator with Houston Harvest, about how EDI is working in her company. Read more...

How is EDI Working, Susie Pattie?

Scott Koegler talks with Susie Pattie, EDI Administrator with Apparel Source, about how EDI is working in her company. Read more...

How is EDI Working, Robert Sammuli?

Scott Koegler talks with Robert Sammuli, EDI Coordinator with Foster Farms, at UConnect 2008, about the present and future of EDI. Read more...

How is EDI Working, Di Booth?

Scott Koegler talks with Di Booth, of Proctor and Gamble about data synchronization and EDI, at the 2008 UConnect. Read more...

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