According to ARC, there is a new collaboration between IBM and a Norwegian Seafood company to bring blockchain technology to the seafood industry. 

IBM and Sjømatbedriftene, the Norwegian Seafood Association, announced a new cross-industry collaboration to use blockchain technology to share supply chain data throughout Norway's seafood industry to provide safer, better seafood to consumers worldwide.

The global pandemic is accelerating companies' plans to incorporate touchless technology, reports Warc.

The coronavirus pandemic is forcing a reappraisal of much of the technology we use in public spaces and is also accelerating automation efforts in logistics and the supply chain; a recent report predicts the market for next-generation logistics systems in Japan is set to more than double to ¥651 billion from 2018 to 2025.

Blockchain is being used in the wine supply chain to prevent fraud, reports Coin Telegraph.

Tampering, theft and counterfeiting have caused the wine industry millions of dollars in lost revenue. Symbol, an enterprise-friendly blockchain project from the NEM ecosystem is now providing blockchain technology amid further frauds in wine productions, according to a blog post published by NEM on July 4.